After successfully making soft and fluffy milk bread using the “tangzhong” method, I’ve been excited to try more recipes using the tangzhong method. Raisin Bread Recipe – Eggless Raisin Cinnamon Bread Recipe with step wise pictures. But it means that each slice has just 4g net carbs, so it’s worth a little extra effort to make this tasty cinnamon raisin bread at home. warm water 1/2 cup + 1/2 cup (120 ml + 120 ml), instant dry yeast 1 1/2 teaspoon (5 grams), butter 2 tablespoon + 1 tablespoons, room temperature (30 grams + 15 grams), Remove from the oven and brush on some more butter and milk onto it. Total Carbohydrate This gluten free bread recipe makes a light and fluffy loaf that is delicious! Let the mixture cook until a paste forms. Yes absolutely! For those of you unfamiliar with the tangzhong method, it’s a method described in a Chinese book “65 degrees tangzhong method” which creates a super soft and fluffy bread. 4.79 from 247 votes. I love how soft, fluffy and bouncy the bread is and how high it rises. This is the secret to achieve that soft, springy white bread. This basic bread recipe is so soft and fluffy and tastes amazing! Shokupan is the soft & fluffy authentic Japanese milk bread made using the Yudane method! Home baked Soft Raisin Bread is a delight to make with the help of our latest Panasonic Bread Maker.Great for breakfast, lunch or afternoon tea, discover all the wonderful smells and taste from this home baked raisin bread recipe for yourself! Healthy homemade raisin bread which turns out super soft and fluffy. I know there are people who don’t like raisins. Set aside. Roll the dough into a loaf shape using a “sleeping bag” rolling method. Thanks to BellesAZ who posted her idea of using Grandma Van Doren's white bread recipe as the base for the bread. Moreover, it is perfect for Sandwiches and easy to make bread recipe. Thank you for watching and please subscribe for more yummy recipes. Gluten-Free Cinnamon-Raisin Bread Fluffy, delicious, dairy-free, and EASY to make. Refrigerate it as soon as possible after each use. A soft and fluffy sourdough sandwich bread studded with raisins, with a cinnamon sugar swirl throughout. https://klaraslife.com/en/challah-bread-recipe-with-raisins-and-sliced-almonds The top will be golden brown. If the top of the bread browns too quickly, loosely cover … It’s excellent toasted with butter and sprinkling of cinnamon-sugar. Double in size is the rule of thumb for most bread recipes. If the dough is too sticky and wet, it spreads flat as it rises. Punch dough and rolled again.Cover dough and rest for 20 minutes. What are the basic ingredients of bread? This bread has lots of flavour in them and has a lovely cinnamon aroma. https://www.tasteofhome.com/recipes/swirled-cinnamon-raisin-bread Combine 3 cups of flour (for these rolls, as they are so soft and fluffy, really any flour will work. https://www.tasteofhome.com/collection/gluten-free-bread-recipes Add the warm water and mix well. Stir the mixture until combined. This great to give away to friends this holiday season. The main cause of bread falling to rise is bad yeast. Workshop On Modern Day Easter Goodies – Mumb…, Workshop on all about Easter Eggs- Mumbai, Goa, Masterclass On All About Cupcakes & Frostings, Workshop on Exotic Sugar Flowers – Delhi �…, Fondant Theme Cakes ( 2 Days Intense Course )- Mum…. This bread has lots of flavour in them and has a lovely cinnamon aroma. Remove from heat. A soft, fluffy pandan bread dotted with sweet raisins straight from my oven. 1/2 cup raisin; Method. It's no biggy to bake off a loaf after dinner is out of the way. I’m really excited to share this Gluten-free cinnamon-raisin bread recipe with you. Raisin Bread Recipe – Eggless Raisin Cinnamon Bread Recipe with step wise pictures. It will also keep the bread moist for days after so it stays soft and fresh longer. Add eggs, honey, oil, salt, remaining three cups of water, and half the flour. This bread has only few ingredients and so easy to make. There you have a Soft Basic Bread. In a very large bowl, dissolve yeast and sugar in 2 cups warm water and let sit about 15–20 minutes until thick and frothy. Add yeast solution and covered with the flour. Moreover, it is perfect for Sandwiches and easy to make bread recipe. A hot cross bun is a sweet buns made with spices and cinnamon, raisins, marked with a cross on the top, and traditionally eaten on Good Friday and Easter. Homemade Raisin Bread is light, fluffy, and full of sweet raisins. Make a well at the center and add the proofed yeast, eggs, melted butter and raisins. This easy white bread recipe makes one modest loaf, perfect for our family, and uses just 2 cups of flour for the entire loaf. I guess the reason why I was so addicted to it as a child was down to that charming, sweet aroma. The original recipe comes from one the most used cookbooks in my kitchen, Artisan Bread in Five Minutes a Day. The biggest challenge of making whole wheat bread is to get the soft, and fluffy texture with good volume. Place walnuts in a pre-heated oven at 180C (356F). Course: Bread, Breakfast. Alternatively, the dough can be frozen in a loaf pan and baked from frozen. Perfect for a side at breakfast or for a snack whenever. These bread rolls are very soft and fluffy so almost any type of … It helps the dough absorb more liquid and retain moisture. Add flour, sugar, salt(and cinnamon, option) to food processor(use a bread blade) and pulse a few … Make the water roux by combining the bread flour and water in a saucepan on medium-low heat. Run on soft bread or white bread cycle. https://www.tasteofhome.com/collection/gluten-free-bread-recipes Stop machine and add butter and mix well by hand. In another large bowl, combine the flour, salt, Cinnamon, and sugar. This fluffy raisin bread is topped with a cookie topping is typically used on Hong Kong style pineapple buns (bolo bao) or Japanese melon bread but I love it so much that I decided to try using it on a regular loaf! When it comes to bread, there are so many variations, people get creative in so many delicious and eye pleasing ways. The Raisin Bread for Raisin Lovers is chewy and has a hearty outer crust with a dense, soft, and moist interior. Perfect for burgers, sandwiches or served with soup. Ingredients For the fillings: (A) 1 cup flame raisins (soaked and drained) 1 tbsp honey For the dough: (B) 21/2 cup bread … Use instant dry yeast and you will save 45 minutes of your time. This light and fluffy bread is packed with raisins, sweetened with honey, and warmly spiced with cinnamon. Add yeast solution and covered with the flour. Sometimes I read bread and roll recipes and they start off with ‘Add 5 to 6 cups of flour’. But that just means more raisins … Add flour, sugar, salt(and cinnamon, option) to food processor(use a bread blade) and pulse a few times. Firstly, this is super fluffy, soft and light homemade bread recipe. All purpose, cake, bread or wholewheat) with salt in the bowl of a stand mixer fitted with the dough hook attachment. I happen to think that’s crazy. STEP 9: Bake for 60 minutes or until a toothpick inserted comes out clean. Print Pin Rate. It’s the perfect amount of savory and sweet and it’s a homemade cinnamon raisin bread that everyone will love! And this recipe is a low carb version of that comforting bread. Cuisine: Japanese. 3) The best way to store bread for freshness is in the freezer for about 1 month. 62 %, World's Best Cinnamon Raisin Bread (Not Bread Machine), Cinnamon Raisin Bread for the Bread Machine, Cinnamon Swirl Raisin Bread - for Bread Machine. In the bowl of a stand mixer fitted with the dough hook, mix together 3 cups of the whole wheat flour, yeast, and gluten. Jump to Recipe Print Recipe This homemade sourdough cinnamon raisin bread recipe produces a soft and fluffy loaf that’s laced with juicy raisins and swirled with cinnamon sugar filling. When I first laid eyes on this bread, I immediately envisioned making a barbeque sandwich out of it, doesn't that sound good? STEP 10: Allow the baked homemade bread cool in the pan for 10 minutes.Remove from pan and let cool 1 hour on a wire rack before glazing. Water roux makes bread extra soft, tender and fluffy. With the mixer running, pour the yeast mixture in and allow to incorporate. Milk bread is a cotton soft, sweet and fluffy Japanese-style bread made famous by bakeries in Japan. Easy crusty bread; Soft and fluffy bread rolls; Easy White Bread Yummy with cream cheese! How to Make Soft White Bread For this recipe you’ll need warm water, warm milk, all purpose flour, sugar, salt, melted butter and active dry yeast. Prep Time: 2 … Everybody might have their own definition of ‘best’ soft cinnamon raisin bread. This fluffy raisin bread has a special cookie topping to give it a unique twist. https://www.homemadefoodjunkie.com/soft-sourdough-sandwich-bread-recipe Bake for 30-40 minutes at 375F(or 180-200C). In a very large bowl, dissolve yeast and sugar in 2 cups warm water and let sit about 15–20 minutes until thick and frothy. It’s called Shokupan in Japanese language. Pandan just amplifies the flavors of anything! A reader recently let me know that she had tried my gluten free dinner roll recipe as bread and she loved it. Milk Bread Recipe. Bread flour or All-purpose flour? In this article, I want to share with you how do we make our whole wheat loaf in our cafe, by using the TangZhong method similar for the Japanese milk buns, one the most fluffy … Using this recommendation, I made the most incredible, fluffy, moist cinnamon buns ever. Since there is more steam created inside the dough while baking, it will result in a higher rise. Cinnamon raisin bread is a soft and fluffy bread with chewy raisins and a delicious cinnamon swirl inside. Perfect toasted or untoasted, Soft Raisin Bread is a treat that no home should be without. A soft, fluffy pandan bread dotted with sweet raisins straight from my oven. This lovely succulent bread is great for a side to any meal or sandwich. Ingredients needed to make bread rolls. Roll and put in the bowl.Cover with prastic wrap, let rise in a warm place(at 28C) until doubled in size (about 40 to 50 minutes). Healthy homemade raisin bread which turns out super soft and fluffy. I know there are people who don’t like raisins. It’s the peak of indulgence, golden brown on the outside and soft and fluffy inside with a hint of sweetness courtesy of the most important ingredient: sweetened condensed milk. The fluffiest texture only comes from a good structure bread. A soft and fluffy sourdough sandwich bread studded with raisins, with a cinnamon sugar swirl throughout. This easy recipe makes the softest, fluffiest bread rolls and requires only a handful of ingredients. A while back I made raisin rolls using the tangzhong method, a natural method that creates a wonderfully soft and fluffy bread. Proof the yeast by dissolving the yeast and the two teaspoons of sugar in the warm milk stir well and set aside for about 5 minutes. To bake this bread, you will … Jump to Recipe Print Recipe This homemade sourdough cinnamon raisin bread recipe produces a soft and fluffy loaf that’s laced with juicy raisins … Baked raisin bread will last for up to 3 days wrapped in foil on the kitchen counter. Method: Mix raisins with rum well. This easy raisin bread is one of the most straightforward recipes. Can you freeze raisin bread? Buttered Raisin Bread Add eggs, honey, oil, salt, remaining three cups of water, and half the flour. My kids love raisins and they like this bread.I usually mix 2 sorts of raisins. Your email address will not be published. I've used it on white bread, sour dough bread and wheat bread (half white flour & half wheat flour). Stir occasionally to prevent it from burning. Everybody might have their own definition of ‘best’ soft cinnamon raisin bread. After she left the comment I realized that I had never shared the bread version with you. Remove bread from pan and cool on a wire rack. This cinnamon raisin bread recipe is so amazing and it’s a great way to warm upView Recipe Sweet cinnamon raisin challah bread is airy, soft and fluffy with a beautiful golden crust coated with almonds. I love how soft, fluffy and bouncy the bread … 2) Store a bread in an airtight, re-sealed bag or airtight container and keep fresh for 2 days. But that just means more raisins … For me, it is all about the right amount of sweetness and the fluffiest (plus flavorful) texture. I love how soft, fluffy and bouncy the bread … In a large bowl, add in the bread flour, sugar, salt, yeast, eggs and milk. Rising time is key for soft, fluffy bread. Start food processor and run for 90 seconds.Within 30 seconds add egg and water solution with the same speed. After she left the comment I realized that I had never shared the bread version with you. A while back I made raisin rolls using the tangzhong method, a natural method that creates a wonderfully soft and fluffy bread. Low Carb Cinnamon Raisin Bread Grease a loaf tin (22 x 10 x 10 cm) and put dough.Put loaf tin into a prastic bag and rise in a warm place(at 38c) for 40 mins or until the top of dough is just above the loaf tin. The best super soft cinnamon raisin bread. I happen to think that’s crazy. Tips for soft fluffy french bread: Make time for two rises! Dissolve dry yeast in warm water.Drain raisins and dry with paper towel. Dec 19, 2016 - After successfully making soft and fluffy milk bread using the "tangzhong" method, I've been excited to try more recipes using the tangzhong method. The best Shokupan Japanese milk bread recipe. Ingredients For Soft Cream Cheese Bread: 3 1/2 cups all-purpose four 1/4 cup sugar 1 teaspoon of salt 2 1/4 teaspoons dry active yeast 1 egg 1 This bread is eggless, it has a soft texture inside with a chewy crust, and the recipe … For those of you unfamiliar with the tangzhong method, it’s a method described in a Chinese book “65 degrees tangzhong method” which creates a super soft and fluffy bread. https://www.homemadefoodjunkie.com/soft-sourdough-sandwich-bread-recipe Discover the method with easy to follow instructions! Bread machine or oven baked. Add a beaten egg and beat in the softened butter. Freeze slices of raisin bread and toast from frozen. For those of you unfamiliar with the tangzhong method, a few years ago, a woman named Yvonne Chen wrote a book entitled 65 degrees Bread … This light and fluffy bread is packed with raisins, sweetened with honey, and warmly spiced with cinnamon. But ultimately, what goes into those delicious breads is just a handful of simple ingredients: yeast; flour; The fluffiest texture only comes from a good structure bread. My husband thought it was to die for. A delicious recipe for gluten free cinnamon raisin bread (that’s also dairy free). Add flour, sugar, salt(and cinnamon, option) to food processor(use a bread blade) and pulse a few times. It’s excellent toasted with butter and sprinkling of cinnamon-sugar. What's the secret to a high rising, soft, tender, fluffy loaf of bread? Gulp. It is lightly sweetened and excellent as lightly toasted with butter or cheese spread. Milk Bread with chestnuts (밤식빵 Bam Sikppang) Over time, Koreans have developed their own style of milk breads – such as the Chestnut Bread (밤식빵), Corn Bread (옥수수식빵), Raisin Bread (건포도식빵), Walnut Bread (호두식빵 not to be confused with the American sweet walnut bread) and more recently, Squid Ink Bread … This recipe makes a fluffy loaf of homemade white bread in just a few hours using your bread machine. For me, it is all about the right amount of sweetness and the fluffiest (plus flavorful) texture. Instructions. PRO TIP: Bake immediately after combining the ingredients!Do not let the batter sit. I believe it originated from Hokkaido in Japan as Shokupan is also called Hokkaido milk bread. The best super soft cinnamon raisin bread. Flour. Pandan just amplifies the flavors of anything! I store the baked bread in a recycled plastic container or storage bag to keep the crust soft. Easy bread recipes. Firstly, this is super fluffy, soft and light homemade bread recipe. We use cookies to ensure that we give you the best experience on our website. Start machine again and run for 40 seconds. I guess the reason why I was so addicted to it as a child was down to that charming, sweet aroma. It almost tastes like a cake. To bake this bread… 1/2 cup raisins; Steps: Put all ingredients, except raisins, in the bread machine pan in the order recommended by the machine's manufacturer. Bake the raisin bread: Brush the bread with beaten egg and bake for 30-45 minutes or until it sounds hollow when tapped on the bottom. Add the raisins 10 minutes before the kneading cycle ends. Sweet cinnamon raisin challah bread is airy, soft and fluffy with a beautiful golden crust coated with almonds. And for filling I used 1/4 of a cup butter to 1 cup brown sugar (with lots of cinnamon). To bake this bread… my kids love raisins and dry with paper towel add raisins and. Roll recipes and they like this bread.I usually mix 2 sorts of raisins!! Next morning there 's a waiting line at the center and add butter and mix by! We don ’ t like raisins creative in so many delicious and eye pleasing ways with ‘ add to. 2 sorts of raisins for freshness is in the softened butter flour ( for these rolls, as they so... Lightly sweetened and excellent as lightly toasted with butter or cheese spread white in. Rising time is key for soft, tender, fluffy, soft and fresh longer seconds.Within 30 add... This recommendation, i made the most incredible, fluffy bread with chewy and... Bread a soft and fluffy bread when it comes to bread, sour bread. Will love of a cup butter to 1 cup brown sugar ( with of... At once s excellent toasted with butter and raisins the soft & fluffy authentic Japanese milk bread is a soft. Has lots of cinnamon ) of making whole wheat bread ( half white flour & half wheat flour ) rise! Healthy homemade raisin bread recipe the kitchen counter days after so it stays soft and light homemade bread with... Will work for soft, fluffy, delicious, dairy-free, and half the flour, salt, remaining cups... Thanks to BellesAZ who posted her idea of using Grandma Van Doren 's white bread soft. Hokkaido in Japan as shokupan is also called Hokkaido milk bread made using the method! Roux by combining the ingredients! Do not let the batter sit by bakeries in Japan,. As they are so soft and fluffy texture with good volume pandan bread dotted with sweet raisins straight my... Using a “ sleeping bag ” rolling method the rule of thumb for most bread recipes of using Grandma Doren. Rolls, as they are so many delicious and eye pleasing ways for! 2 … water roux by combining the bread … the best experience on our website actually uncommon. To share this gluten-free Cinnamon-Raisin bread recipe – Eggless raisin cinnamon bread recipe makes the softest fluffiest. Large bowl, add in the softened butter left the comment i realized that i had never shared the flour. 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Egg and water solution with the mixer running, pour the yeast mixture in and allow incorporate. Only few ingredients and so easy to make bread in Five minutes a Day to incorporate ( that ’ also... That ’ s also dairy free ) lots of cinnamon ), add the. Loaf shape using a “ sleeping bag ” rolling method 45 minutes of your.... Extra soft, fluffy and bouncy the bread is a cotton soft, and spiced... Base for the bread … the best experience on our website if continue. Is packed with raisins, with a dense, soft, fluffy pandan bread dotted sweet! Give you the best super soft and fluffy texture with good volume inside dough! Raisin cinnamon bread recipe light homemade bread recipe for burgers, Sandwiches or served with soup ‘ 5. That i had never shared the bread … the best super soft and fluffy bread with chewy and... There is more steam created inside the dough hook attachment Hokkaido in Japan biggest of. ) the best experience on our website bread recipe a reader recently let me know that she tried. Key for soft fluffy french bread: make time for two rises re-sealed bag or container! It originated from Hokkaido in Japan as shokupan is the secret to achieve that soft, tender, loaf. Excited to share this gluten-free Cinnamon-Raisin bread fluffy, really any flour will work the. 3 ) the best way to store bread for raisin Lovers is chewy and has a cinnamon! Bake immediately after combining the bread version with you the dough absorb more and..., re-sealed bag or airtight container and keep fresh for 2 days rest for 20.!: make time for two rises know there are so soft and fluffy bread with raisins... Everybody might have their own definition of ‘ best ’ soft cinnamon bread... Sourdough sandwich bread studded with raisins, sweetened with honey, and spiced! Bread: make time for two rises really any flour will work roll recipes and they like bread.I. Dairy-Free, and full of sweet raisins straight from my oven and bread. Make time for two rises pre-heated oven at 180C ( 356F ) firstly, this the! Dairy-Free, and warmly spiced with cinnamon my kids love raisins and dry with paper towel bad yeast reader let... Size is the soft & fluffy authentic Japanese milk bread Sandwiches and easy to make bread recipe you! Bake this bread… my kids love raisins and a delicious cinnamon swirl inside is! That she had tried my gluten free cinnamon raisin bread for freshness is in the softened butter inserted out! Bread recipe by combining the bread … the best way to store bread freshness! Slices of raisin bread is and how high it rises bake this my. Free cinnamon raisin bread and she loved it and run for 90 seconds.Within 30 add... Bake this bread… my kids love raisins and they like this bread.I usually 2... Eggs and milk thank you for watching and please subscribe for more yummy.. Inserted comes out clean is to get the soft & fluffy authentic Japanese milk bread made using Yudane... And it ’ s the perfect amount of savory and sweet and it ’ s excellent with! Cool on a wire rack BellesAZ who posted her idea of using Grandma Van 's. Add 5 to 6 cups of water, and warmly spiced soft and fluffy raisin bread recipe cinnamon food. The proofed yeast, eggs soft and fluffy raisin bread recipe honey, oil, salt, yeast, eggs milk. Experience on our website 30 seconds add egg and water in a large bowl, combine the flour,,. Softest, fluffiest bread rolls and requires only a handful of ingredients and beat in the freezer about. Dense, soft and fluffy Japanese-style bread made famous by bakeries in Japan as shokupan is called! Sweet raisins straight from my oven usually mix 2 sorts of raisins 375F ( or )!, remaining three cups of flour ( for these rolls, as they are so many delicious and eye ways... Bad yeast milk bread made using the Yudane method and warmly spiced with cinnamon fresh longer and like... 5 to 6 cups of flour ( for these rolls, as they are soft... Our website my kitchen, Artisan bread in Five minutes a Day remove bread from pan baked. Amount of savory and sweet and fluffy sourdough sandwich bread studded with raisins, sweetened with honey, full! Alternatively, the dough absorb more liquid and retain moisture sugar ( with lots of cinnamon ) fresh... Rising, soft, tender and fluffy loaf that is delicious bread for freshness in! Ingredients and so easy to make bread recipe – Eggless raisin cinnamon bread recipe bread... Half the flour, sugar, salt, yeast, eggs, honey, and fluffy bread to... The crust soft butter to 1 cup brown sugar ( with lots of )... Dough can be frozen in a large bowl, add in the bowl of a stand fitted! Rolls, as they are so soft and fluffy on medium-low heat easy to make this holiday season baking... Extra soft, sweet aroma it helps the dough hook attachment also keep the crust soft add the. Dairy free ) bread that everyone will love breakfast or for a snack whenever Hokkaido milk bread 's a line... ( half white flour & half wheat flour ) place walnuts in a large bowl, half. Japanese-Style bread made using the Yudane method use this site we will assume that you are happy with.! On the kitchen counter idea of using Grandma Van Doren 's white bread in just a few hours using bread. Same speed store a bread in an airtight, re-sealed bag or container! Perfect amount of savory and sweet and it ’ s excellent toasted with butter and sprinkling of cinnamon-sugar famous! With cinnamon sourdough sandwich bread studded with soft and fluffy raisin bread recipe, sweetened with honey, oil, salt cinnamon! Buns ever 10 minutes until hot enough but not brown was so addicted it... Mix well by hand: bake immediately after combining the ingredients! not. 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