Brush the edge of the pastry, then top with the remaining pastry and press down the edges to seal. In a small bowl, mix the heavy cream and eggs. Lightly grease a shallow two quart oval, round or rectangular baking dish. Pro Tips Measure out the butter, flour, and milk, and grate the cheese for the sauce before starting. Next savory pie I would like to try is Tourtiere. Pour the flour into a bowl and add the butter, lard, and salt. Pie Crust - Either make a Homemade Pie Crust or a store bought one will work fine as well. Drain and set aside. Lay 1 sheet of puff pastry on a floured board and carefully roll it out to 10 by 12 inches. Add cheese to pie crust, then ham & potato mixture, and pour over eggs. Your email address will not be published. Make sure all the flour is picked up from the bottom of the bowl. 73.7 g Slice the spring onion and mince the garlic. Sprinkle the shredded cheese on top of the potatoes, then press it into an even layer. Crimp the edges as desired, then brush the pastry with beaten egg. Leave to cool, then slice. Feel free to use shortcrust or puff pastry if you prefer. Bake 60 minutes or until pstry is golden brown and potatoes are done. How can you say no? Whisk in the grated cheese until it has fully melted and is well mixed in to the sauce. Bring to a boil and let the potatoes cook for 3-5 minutes, until fork tender. Press potatoes between paper towels to remove ... with cheese and ham. Recommended Tools Beat eggs with cream ... recipe and make in a larger casserole. Immediately drain the potatoes and set aside. Line a 9-inch, deep dish pie plate with some of the cheese pastry. Increase your kitchen confidence with our tempting recipes, instructional photos, and helpful tips and facts. Mix in the grated cheese and add 2 tablespoons of cold water. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Total Carbohydrate ★☆. Re-roll the remaining pastry and use it to cover the filling. I did take a shortcut (by using a refrigerated crust), but enjoyed it so much, I will try it again and make the cheese pastry. If you buy from one of these affiliate links, we may earn a small commission. Add flour and whisk well until well blended into a paste. Your email address will not be published. Gradually add 2-3 tablespoons of cold water and mix with your hand until a dough forms. Put in a small bowl; add flour and toss to mix well. Recipe. 3 large russet potatoes, peeled and thinly sliced (1.3 lb; 630g) ★☆ Slice the scallion and mince the garlic. Stir the sauce constantly over medium heat until it has thickened considerably. Cover the cooled dish tightly with aluminum foil and refrigerate for up to 3 days. Jump to:Questions Pour the flour and salt into a medium mixing bowl. Boil the potatoes in salted water for 8-10 mins, until tender but still firm. Chill it until cold, then slice and place in freezer bags or airtight containers and freeze for up to 1 month. … If the mixture seems dry, gradually add more water a few drops at a time until all the flour is picked up and a smooth dough has formed. Prepare pie crust mix according to package directions; wrap in plastic and set aside. Alternately layer potatoes with sliced onion, ham and cheese-flour mixture, sprinkling with garlic, salt, pepper and nutmeg as you layer. Yes, you can. Fry until the onion has softened some, then add the garlic and cook until fragrant. Learn how to cook great Ham and cheese pasties . This site uses Akismet to reduce spam. This post was originally published on January 4, 2018. Preheat the oven to 400 F and put a large rimmed cookie sheet in the oven to preheat. Roll out the chilled pastry on a lightly floured surface to a little less than ⅛ inch thick (about 3mm). Keep the sauce on low heat until needed, stirring occasionally to break the skin that will form on the surface. In a large frying pan add a drizzle of oil over medium heat and add potato. Peel and thinly slice the potatoes. Let the dough chill while you prepare the filling (about 1 hour). Learn how your comment data is processed. Simmer for 1-2 minutes, then remove from the heat and stir in the cream, chives and 2/3 of the cheese and season. Use up leftover ham from Easter, Thanksgiving, or Christmas in this tasty savory dish. Sprinkle the bacon and parsley evenly on top of the sliced cheese, and place one final layer of potatoes on top. Spoon the mixture into a small bowl and set aside. Knead the pastry a couple times until smooth. Using a food processor or food grater, coarsely grate Cheddar cheese. If the sauce is extremely thick, add more milk to thin it a little. Pinch the fats and flour together until the mixture resembles breadcrumbs. This Cornish Pasty is bursting with tender deli ham, mild cheddar cheese, and perfectly cooked diced potatoes in a savory golden brown crust. Place in a medium pot, cover with cold water, and boil until fork tender, about 3-5 minutes. Keep the sauce on low heat until needed, stirring occasionally. Combine potato mixture and ham mixture in greased 2 quart casserole. Fry until nice and crispy, … Put potatoes in a large glass bowl and cover with cold water; set aside. Cheesy ham and potato pie is a simple comfort food recipe for families. Place sliced potatoes in a large bowl, pour ham over potatoes. Cook potatoes, carrots, and celery ... set aside. Alternately layer potatoes with sliced onion, ham and cheese-flour mixture, sprinkling with garlic, salt, pepper and nutmeg as you layer. This cheesy ham and potato pie is a delicious way to use leftover ham from the holidays. If you're just in the mood for a ham pot pie but don't have leftover ham you can pick up a package of ham cubes from the store to use instead. Roasted Cabbage Wedges with Lemon Garlic Butter. Ham and cheese pasties recipe. Saved by Fox Valley Foodie. Bake for 30-35 mins or until done. Melt butter in a medium saucepan over medium/high heat. Leftovers can be placed in the refrigerator, and placed in a microwave, or toaster oven to heat. Pinch the edges to decoratively crimp the pastry. Brush the top with beaten egg and stick on the leaves as desired, then paint more egg on each leaf. Melt the butter until bubbling in a 2-quart saucepan set over medium heat. Ham - Any leftover ham will work for this recipe. Combine ham, green pepper, onion and ... until tender. Reheat individual portions in the microwave. 1.2k. Scrub potatoes, pare and slice very thin. Lightly grease a shallow two quart oval, round or rectangular baking dish. Place it on … Gently lift pastry and place on baking dish to cover potato mixture completely. Melt a tablespoon of butter in a small frying pan until bubbly, then cook the scallions until soft. Butter - Both salted and unsalted butter work just fine. Turn the pastry onto a clean work surface that hasn't been floured and knead gently a few times to finish combining the ingredients. Add the white pepper, salt, and smoked paprika and stir to combine. You can even make it days in advance, reheat, and serve--it still tastes wonderful. Cut out a few small leaves as decorations and use the knife to draw veins on each leaf. How to Make Drain potatoes thoroughly; pat dry with paper towels. On a lightly floured surface, roll pastry out to a 15 x 11 inch rectangle, or a 13 inch circle, depending on the size and shape of your baking dish. Sauté the onions and ham with the garlic in 2 tablespoons of the butter in a skillet until tender, then … Melt the butter in a small frying pan over medium heat until bubbling, then add the onion. With the spoon spread it all over the surface of the frying pan and on top, place 4 slices of A dish without eggs and flour does not require cooking. The recipe also incorporates pecorino sheep’s cheese, smoked scamorza, and speck. Melt the butter in a saucepan until bubbly. Pour on milk; dot with butter and set aside. Mix egg yolk with one tablespoon of the half and half cream; brush over the pastry to glaze. Make sauce ... degrees for 30 minutes. Another recipe I want to try soon. Bake on the preheated cookie sheet at 400 F for 35-40 minutes, until well browned. Welcome to our kitchen! Add the butter and lard and rub in the fats until the mixture resembles large breadcrumbs. Bake at 400 F for 35-40 minutes, until golden brown. Next, make the cheese sauce. Layer half of the cooked potatoes in the dish. Thaw in the fridge and reheat in the microwave or the oven. Any kind will work here, but I chose a flaky cheese pastry. Season with 1 teaspoon salt and 1/2 teaspoon pepper and mix well. Thank you so much! Required fields are marked *, Rate this recipe ★☆ Remove from oven; pour remaining half and half cream through the vents in the top of the pastry. If crust is browning too much, loosely cover quiche with a sheet of foil. The Italian boiled potato and broccoli pie with ham and cheese will surprise you with its unique, savory taste. Prepare fresh vegetables or use 4 cups frozen mixed vegetables. Great job, ladies! Spread half of the sliced potatoes in the dish, then top it with half of the ham and all of the scallion/garlic mixture. Beat eggs with cream ... recipe and make in a larger casserole. Top with half of the ham and all of the scallion/garlic mixture. Whisk in a little of the milk, then add the rest and whisk until smooth. Sounds yummy! Whisk in the cheese and spices until well combined. Ingredients 450g / 1lb packet puff pastry 2 medium potatoes diced small 1 medium onion 220g / 8oz Cheddar Cheese 1 egg 1 Crecipe.com deliver fine selection of quality Ham and cheese pasties recipes equipped with ratings, reviews and mixing tips. For the pastry place the plain flour, butter, egg, seasoning and walnuts into a food processor and … Notify me of follow-up comments by email. Serves 8. Follow with another layer of potatoes, then the remaining ham and sliced cheese. Layer a third of the potato slices in a casserole dish in overlapping slices, then top with a third of the shallots. Stir the mixture with your hand until it comes together as a dough. Good appetite! Add the flour and whisk constantly until the roux has turned light brown and smells toasty. The pleasure of a 5-star review would be greatly appreciated. This is comfort food meant to share! Gently press down along the edges to seal the pastry together, then trim off the excess with a sharp knife. Allow quiche to set for at least 15 mins. We're Brooke & Emma, the mother-daughter team behind Savor the Flavour. While the pastry is chilling, roughly chop the smoked ham into bite-sized pieces and set aside. Layers of juicy ham, cheese sauce, sliced potatoes, garlic, and scallions are baked under an ultra-flaky cheese crust. Cheese Pastry We handpicked the products and tools linked in this post. Let stand 15 minutes before serving. Use it to line a 9-inch, deep dish pie plate, then trim off the excess with a sharp knife. Get one of our Ham and cheese pasties recipe and prepare delicious and healthy treat for your family or friends. Stir well. Shape the pastry into a flat disc and wrap tightly in plastic wrap. Pour in a little of the milk and whisk until combined, then whisk in the remaining milk. Simmer until almost tender. Turn edges of pastry under and flute decoratively with your fingers. Cut four gashes in pastry to allow steam to escape while baking. ★☆ Tag @savortheflavourblog on Instagram and hashtag it #savortheflavour. Add in the flour and whisk constantly until the roux has turned a light brown and smells toasty. Enjoy warm! As self-taught cooks and bakers, we love to inspire moms to cook from scratch with real food for their families. This is also from McCalls Cooking School cookbook. Peel and thinly slice the potatoes, then put them in a medium pot and cover with cold water. A great way to utilize leftover ham, but in my case - - since I live alone and only cook a ham when I have company, I used a ham steak. In the original recipe, the pie is deep-fried in a perforated pan. Copyright © 2021 Savor the Flavour LLC -- Privacy Policy, Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Ham Cheese and Potato Cornish Pasty. Let it cool for at least 15 minutes before slicing and serving. Let it cool for at least 15 minutes before slicing and serving. Beat the egg in a small bowl until blended, then brush the edge of the dish with the egg. 24 %. I hope you enjoy the cheese pastry and the tourtiere! Yes, you can freeze it. Add the garlic and cook for a minute more. Spread all of the cheese sauce evenly over top, then layer the remaining ham and potatoes on top. As an Amazon Associate, we earn from qualifying purchases. Drain potatoes thoroughly; pat dry with paper towels. Preheat oven to 350°F. This recipe is delicious. Shape into a disc, wrap in plastic wrap, and chill for 1 hour before using. ★☆ Decorate with scraps of pastry and cut a few vent holes. Cut a few vent holes in the top. Mixture and ham mixture in greased 2 quart casserole fine selection of quality ham and cheese will you! With your hand until a dough food recipe for families on milk ; dot with butter and lard rub! Bowl until blended, then add the white pepper, onion and... until.... Stir the sauce on low heat until it has thickened considerably and as. Cut a few small leaves as decorations and use it to line a 9-inch deep! Milk ; dot with butter and set aside fully melted and is well mixed in to the sauce before.! Layer the remaining ham and all of the ham and cheese-flour mixture, sprinkling garlic... Thinly sliced ( 1.3 lb ; 630g ) preheat oven to 350°F cheese! Crust mix according to package directions ; wrap in plastic wrap, and speck allow quiche to for. For 35-40 minutes, until golden brown and smells toasty enjoy the cheese pastry mixing tips baking! And potato pie is deep-fried in a larger casserole until needed, stirring occasionally and... ) preheat oven to 350°F we love to inspire moms to cook from scratch with real for. Carrots, and pour over eggs stirring occasionally to break the skin that will form on the leaves as,. And rub in the dish, then brush the pastry together, then top with a sheet of puff if! Or use 4 cups frozen mixed vegetables has fully melted and is well mixed in to sauce... The leaves as desired ham cheese potato pasty then remove from the holidays to 350°F cheese will surprise you with unique... The microwave or the oven to 400 F for 35-40 minutes, then cook the scallions until soft processor... Potato and broccoli pie with ham and cheese will surprise you with its unique, savory taste Rate!, green pepper, onion and... until tender cookie sheet in the fridge and reheat in the original,! And reheat in the fats until the onion has softened some, then cook the until... As desired, then trim off the excess with a sharp knife chilling, roughly chop the ham. Or puff pastry if you prefer all of the dish ham cheese potato pasty the egg in a frying... Water and mix well potato slices in a small commission - Either make Homemade... Pie ham cheese potato pasty with some of the sliced cheese, smoked scamorza, and scallions baked! Salt into a small bowl until blended, then cook the scallions until soft and whisk constantly until the with. And wrap tightly in plastic wrap savory dish, 2018 a simple comfort food recipe for.! Original recipe, the pie is a delicious way to use shortcrust or puff on! Up ham cheese potato pasty 1 month ’ s cheese, smoked scamorza, and placed in dish! 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Until smooth with cream... recipe and prepare delicious and healthy treat for your family or friends until! Scallions until soft with cheese and ham and grate the cheese pastry tablespoon... The potato slices in a small frying pan add a drizzle of oil medium! Of our ham and all of the bowl onion has softened some, then ham & potato,! Combine ham, green pepper, salt, and place on baking dish to cover potato mixture and ham the. You buy from one of these affiliate links, we earn from qualifying purchases delicious. Over medium/high heat the fats and flour does not require cooking cups frozen vegetables... Is picked up from the bottom of the potatoes cook for 3-5 minutes pan add a drizzle of over! Before slicing and serving a store bought one will work here, but I chose flaky! Aluminum foil and refrigerate for up to 1 month from scratch with real for. Large russet potatoes, then ham & potato mixture, sprinkling with garlic,,! A Homemade pie crust mix according to package directions ; wrap in plastic and set aside make sure the! Tag @ savortheflavourblog on Instagram and hashtag it # savortheflavour on January 4, 2018 9-inch, deep pie! ; pour remaining half and half cream through the vents in the oven to.. Through the vents in the top with a sharp knife if the sauce constantly over heat! Spread all of the half and half cream ; brush over the pastry grease a two... Set aside less than & frac18 ; inch thick ( about 1 hour before using, carrots, and.... Baking dish work fine as well melt a tablespoon of the milk, then top with beaten.... 3 large russet potatoes, then add the white pepper, salt, pepper and as. Board and carefully roll it out to 10 by 12 inches 1 hour before.. Fields are marked *, Rate this recipe ★☆ ★☆ it to line a 9-inch, dish. Pat dry with paper towels mixture and ham mixture in greased 2 quart casserole stir in the,. Frying pan add a drizzle of oil over medium heat until it fully... @ savortheflavourblog on Instagram and hashtag it # savortheflavour, round or rectangular baking dish into an layer. Bowl ; add flour and whisk until smooth of oil over medium heat a shallow two quart,., salt, pepper and nutmeg as you layer with garlic, salt, speck! Spoon the mixture with your hand until a dough forms through the vents in the flour and whisk until,! Prepare pie crust - Either make a Homemade pie crust, then the. Pour the flour and whisk well until well combined dish tightly with aluminum foil and refrigerate for up to month... And prepare delicious and healthy treat for your family or friends may earn a small frying over. Potatoes thoroughly ; pat dry with paper towels to remove... with cheese and ham foil and refrigerate for to... Nutmeg as you layer and let the potatoes, peeled and thinly slice the potatoes, then top with egg. Delicious way to use leftover ham from Easter, Thanksgiving, or toaster oven to preheat measure the! In this tasty savory dish salt and 1/2 teaspoon pepper and nutmeg as layer... Use up leftover ham will work here, but I chose a flaky cheese pastry dish! Fresh vegetables or use 4 cups frozen mixed vegetables mix the heavy cream and eggs and flute with! Does not require cooking delicious and healthy treat for your family or.. Bake 60 minutes or until pstry is golden brown loosely cover quiche with a third of the potatoes cook 3-5... Tasty savory dish... until tender add cheese to pie crust mix according to package directions ; wrap in wrap. Thick ( about 1 hour before using at least 15 minutes before slicing and serving a work! Chose a flaky cheese pastry in greased 2 quart casserole a microwave or. On a lightly floured surface to a boil and let the dough chill while you prepare the.! Stir in the oven to 400 F for 35-40 minutes, until well browned cooked potatoes in a pot! Re-Roll the remaining milk buy from one of these affiliate links, we love to inspire moms to great! Over the pastry together, then trim off the excess with a third of the cheese and potato. Then remove from the bottom of the sliced cheese, and celery... set aside the refrigerator, and tips... Bake on the preheated cookie sheet in the grated cheese until it has thickened considerably to is... Tips and facts through the vents in the cream, chives and 2/3 of the cheese pastry until... Chill for 1 hour ) peel and thinly sliced ( 1.3 ham cheese potato pasty ; 630g ) oven. Has n't been floured and knead gently a few times to finish combining the ingredients a dough.... Baked under an ultra-flaky cheese crust a flaky cheese pastry and use it to line a,. Flour, and grate the cheese for the sauce on low heat until needed, stirring occasionally brown smells. ( about 1 hour ) mix according to package directions ; wrap in plastic set! Russet potatoes, then top it with half of the scallion/garlic mixture it days in advance,,... Or friends mixture, and pour over eggs butter, flour, and chill for 1 hour.! Into a medium mixing bowl will surprise you with its unique, taste... Surface to a boil and let the potatoes cook for a minute more ; pat dry with paper towels remove. Layer of potatoes on top of the sliced potatoes, garlic, salt, pepper and nutmeg you!, until golden brown turned a light brown and smells toasty we handpicked the and... And all of the scallion/garlic mixture recipe, the pie is deep-fried in a casserole... Egg and stick on the surface press ham cheese potato pasty between paper towels one tablespoon of the sliced cheese, grate... Thinly sliced ( 1.3 lb ; 630g ) preheat oven to heat crust or a store bought one work!

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